ABOUT SAFFRON

Our high-quality Iranian Saffron is Sourced directly from Iran, where the first saffron flower was discovered. Iranian Saffron is made up of red stigmas which have been professionally cut and separated from the style by hand, making sure there is no damage to the saffron threads. It's then Naturally Flash-Dried, meaning it's dried so fast that it losses no taste, vitamins or nutrients, and minerals in the process..

USAGE DIRECTIONS :

Take Saffron threads and crush them into a powder using mortar and pestle. Soak crushed saffron in warm milk or water for 30 minutes. Add the saffron and soaking liquids directly to your recipe when called for.